Dina’s Catering & Banquetes has been serving the Austin area since 1982. While we are now an independent organization, we are still driven by the same values of hospitality and quality.
We always start with fresh ingredients sourced from sustainable and organic Texas farms.
Bacon smoking, butter churning, vegetable pickling, pig roasting, mayonnaise making, vinegar infusing, bread baking and seasonal eating are all things that have become synonymous with the Dina’s Catering & Banquetes brand.
While Dina’s Catering & Banquetes is Austin’s best farm-to-table scratch kitchen, delicious locally sourced food is just the beginning!
Our transparent pricing ensures that you won’t be caught off guard with unforeseen fees down the road. Here is what to expect when you choose Dina’s Catering & Banquetes…
Dina’s Catering & Banquetes has been serving the Austin area since 1982. While we are now an independent organization, we are still driven by the same values of hospitality and quality. Events are our passion, and we take great pleasure in innovating, creating, and establishing ourselves as leaders in the Austin, Texas catering industry. We are honored to be entrusted with your special event and treat every gathering as if it were our own.
The food is cooked FRESH on site, going right from the oven to the table. We set up a full mobile kitchen so we can guarantee we are serving food of the highest quality. Relaxing at their tables, our staff invites your guests to serve themselves from beautiful platters that are passed around the tables.
This style of service is very reminiscent of a big family meal at home. Since there is no waiting in line, your guests are served in half the amount of time as a buffet service. That leaves more time for the party!
Mix, mingle, eat and dance; the party never stops! Food stations create a social, laid back atmosphere that will keep guests engaged and having fun. You do not need a seat for every guest. We encourage a mix of dining tables, cocktail tables and lounge seating, especially since stationed food is easy to eat standing up at a cocktail table.
Have fun with your event design and try some non-traditional seating! We recommend 3 to 5 sweet and savory stations spread throughout the event space to encourage guests to move around. There is plenty of space for large centerpieces and decor on your dining tables because salad size plates and flatware are kept up at each station so guests can keep going back for more.
When you are looking for a partner who can provide real, authentic Mexican flavors to your menu, Dina’s Catering & Banquetes has your solutions.
For authentic Mexican flavors that keep your customers coming back for more, turn to Dina’s Catering & Banquetes. For more than 40 years, our customers all across the Austin TX have trusted us to supply them with the highest quality, wholesale Mexican food products that are as flavorful and delicious as they are authentic.